Izithako
(Okomuntu ongu-1)
Ukulungiselela i-chemita steak "iBellinghausen", uzodinga: amagremu angama-240 efiligi yenkomo shank amagremu angama-50 webhotela omuhle Usawoti kanye nopelepele omnyama omusha osanda kugaywa ukunambitha
Okwe anyanisi othosiwe
1 anyanisi, lisikiwe kahle Usawoti ukunambitha ufulawa kafulawa Amafutha wokuthosa
Okamazambane acubuziwe
1 amazambane amakhulu, aphekwe ngaphandle kwesikhumba 1/4 inkomishi ubisi olushisayo kakhulu 1 isigaxa esikhulu sebhotela Usawoti, pepper kanye ne-nutmeg, ukunambitha
UKULUNGISELELA
Ku-grill noma epanini elisindayo eligcotshwe ngophawu, faka ifillet imizuzu emihlanu ohlangothini ngalunye (oluphakathi). Inongwe ngosawoti kanye nopelepele bese ifakwa epanini nebhotela, kuthi lapho nje incibilika, ifilishi liphakelwe, ligezwe nososi walo lihambisane no-anyanisi othosiwe namazambane acubuziwe.
U-anyanisi othosiwe: Usawoti ufakwa ku-anyanisi, udluliswa kufulawa bese uthoswa emafutheni ashisayo uze ube nsundu ngegolide.
Amazambane acubuziwe: Amazambane ashisayo adluliswa ngomshini wamazambane, ubisi olushisayo lufakwa kancane kancane, kuxutshwa ibhotela, usawoti, upelepele kanye nenutmeg kahle kakhulu.
i-chemita steak
