Sikunikeza iresiphi yokulungisa amaqabunga amnandi ...
Kwenza cishe izingcezu ezingama-200
Izithako
400 amagremu kashukela
2 amathisipuni umhlabathi isinamoni
ingcosana kasawoti
¼ ubisi oluhwamukile oluxubene namanzi ¼ enkomishi
1½ kilos wokunciphisa imifino
2 kilos kafulawa
1 ithisipuni i-vanilla, ushukela nesinamoni ukugovuza
UKULUNGISELELA
Endishini beka ushukela, isinamoni kanye nosawoti, engeza ubisi bese uqeda ushukela, engeza ibhotela uhlanganise kahle, engeza ufulawa ne-vanilla uhlanganise uze wenze ibhola. Inhlama ishiyelwa ukuphumula ihora lonke, isatshalaliswa ngophini wokugingqika etafuleni elinefulawa, amaqabunga asikwa ngabasiki bamakhukhi esimweni esifunekayo, afakwa kumathileyi kuhhavini abhakwe kuhhavini osushisa kakade ngo-175 ° C ngama-20 imizuzu noma kuze kube nsundu ngegolide; Ziyasuswa bese zisongwa masinyane kushukela oxutshwe nesinamoni.
UKWENZA
Ihlelwe ngokuhlobisa kubhasikidi ohlanganiswe ne-napkin noma ipuleti.
