IRESIPHI YE-ALMOND SUEDE

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Ukunambitheka okumnandi kwama-alimondi kuphenduke i-dessert. Zama le recipe kusuka ku-Oaxaca!

Izithako

(Okwabantu abayi-8)

Amagremu angama-250 ama-alimondi ahlutshiwe naphansi
3 izinkomishi ubisi
250 amagremu kashukela
Ama-marqueotes ama-3

Okwesiraphu:

500 amagremu kashukela
Ilitha elilodwa lamanzi
Izinti ezimbili zesinamoni
2 izinkomishi sherry eyomile

Ukuhlobisa:

50 amagremu ama-alimondi ahlutshiwe
50 amagremu omisiwe
Izinti zesinamoni

UKULUNGISELELA

Ama-alimondi afakwa epanini elingaphezulu komlilo ophakathi nobisi noshukela kuze kuqiniswe (cishe ihora elilodwa imizuzu eyi-15). Ama-marquesotes asikiwe futhi ungqimba lwe-marquesote ofakwe kwisiraphu, ungqimba lukakhilimu we-alimondi, njalonjalo kuze kuqedwe nge-marquesote efakwe kwisiraphu kufakwa esitsheni. I-suede ivuliwe kusitsha sokuphaka futhi imbozwe ngokhilimu osele we-alimondi. Gcoba ngama-alimondi, omisiwe nesinamoni.