Iresiphi yokulungiselela: ukosa ingane

Qhubeka ulungise enye yezitsha ezimele kakhulu i-New Leonese cuisine: kid. Lapha sethula izithako nendlela yokulungiselela ukunambitha nezivakashi ezinhlanu.

Izithako

(Okwabantu abangu-6)

• Ingane eyodwa phakathi kwezinsuku eziyi-18 nezingama-21 ubudala ihlukaniswe yaba izicucu. Umgogodla uceliwe uhlukanisiwe, usikwe waba izingcezu ezincane
• 250 amagremu wesinqumelo
• Ijusi lamawolintshi ayisithupha
• Usawoti wegalikhi

Nge-sauce echotshoziwe:

• Isipuni esingu-1 sesinqumelo
• 1 anyanisi oqoshiwe
• 6 upelepele we-serrano, oqoshiwe
• 4 utamatisi ginned futhi oqoshiwe
• ½ inkomishi kabhiya
• 1 bunch of coriander, cishe oqoshiwe
• Usawoti ukunambitha

UKULUNGISELELA

Izingcezu zezinyane, esezihlanzekile futhi zomile, zisakazeka kahle kakhulu nebhotela nejusi le-orange, zifafaza ngosawoti kagalikhi. Zibekwa ebhodini lokubhaka, zimbozwe ngoqweqwe lwe-aluminium, zifakwa kuhhavini osushisayo ngaphambi kuka-250 ° C amahora amabili noma inyama ize ithambe. I-tinfoil iyasuswa ukuze kufihlwe ingane.

usoso:

Faka ibhotela ekushiseni, engeza u-anyanisi, engeza upelepele notamatisi, ubhiya, usawoti ukunambitha bese ulivumela ukuthi lishaye isizini kahle. Iyasuswa emlilweni bese kufakwa i-coriander.

UKWENZA

Ingane eyosiwe ikhonzwa nge-casserole, ihambisane nesosi kanye nofulawa osanda kwenziwa nama-tortilla ommbila.

kid eyosiwe kid iresiphi kid zokupheka

Ividiyo: As delicious as this, you havent seen the full sized HAYDARİ recipe how to make such a del Haydari (May 2024).