Izithako (Okwabantu abangu-8)
1 idada elihlanzwe kahle 1 umsila anyanisi 1 ucezu lwesinkwa Usawoti kanye nopelepele ukunambitha ama-tortilla ayisishiyagalombili
Okwe pipián
300 amagremu wembewu yethanga legolide epanini 3 ulethisi omkhulu ushiya inqwaba ye-cilantro 1 upelepele owosiwe, upelepele osikiwe futhi osusiwe we-serrano ukunambitha utamatisi oluhlaza ongu-8, uthathe izingcezu 1/2 anyanisi 4 ithisipuni ijusi kalamula Usawoti ukunambitha umhluzi wenkukhu, njengoba kudingeka u-3 wezipuni kawoyela wommbila
UKULUNGISELELA
Idada lomiswe kahle lifafazwe ngosawoti kanye nopelepele ngaphakathi nangaphandle, kufakwe u-anyanisi nocezu lwesinkwa bese kufakwa kuhhavini osushisayo ngaphambi kuka-200 ° C cishe amahora ayi-1/2 noma kuze kube okuphekwe nesikhumba nsundu ngegolide. Ake kuphole kancane kudilike.
Ama-tortilla adluliswa nge-pipián, bese efakwa ngamafutha ashisayo, agcwaliswa ngedada, asongwe futhi ambozwe usoso omningi.
IsiPipián: Imbewu ixutshiwe nezinye izithako, ngaphandle kwamafutha. Lokhu kufakwa emlilweni, bese kufakwa isosi bese ishiywa ngesizini ngokushisa okuphansi ize iphekwe kahle.
