Umhluzi kabhontshisi obanzi onama-nopales

Izithako (ZABANTU ABA-8)

• 600 amagremu kabhontshisi omisiwe.
• 1/2 indebe yamafutha omnqumo.
• 2 anyanisi ophakathi oqoshiwe
• Ama-clove ayi-2 egalikhi acolisisiwe.
• 2 1/2 amalitha omhluzi wenkukhu.
• 1 ihlumela le-epazote.
• Ama-nopales ama-8 amakhulu asikiwe aba yimichilo, aphekiwe futhi akhanywa

UKULUNGISELELA

Kusukela ngosuku olwandulela ubhontshisi ofakwe emanzini abandayo futhi akhanywa. Embizeni enkulu, shisisa uwoyela, lapho u-anyanisi nogalikhi kufakwe isinongo, khona-ke ubhontshisi uyangezwa futhi uthosiwe imizuzu embalwa; engeza umhluzi wenkukhu ne-epazote bese upheka emlilweni omncane kuze kuphekwe ubhontshisi. Ekugcineni, engeza ama-nopales, vumela konke kubilise eminye imizuzu embalwa bese ukhonza.

Uma ufisa, ungahambisana nomhluzi ngezilayi zesinkwa othosiwe.

Isobho likabhontshisi elibanzi isobho likabhontshisi nge-nopales

Ividiyo: Recipe for nopales with oregano cacti (May 2024).