Bheka le iresiphi ukulungiselela i-tinga ephindwe kabili, uzobona ukuthi kungekudala uzonambitha lesi sidlo esimnandi.
INGREDIENTS
(Okwabantu abayi-10)
- 500 amagremu wenhlama yama-tortilla
- uwoyela wommbila noma isinqumelo sokuthosa
Okwe-tinga
- 2 wezipuni isinqumelo noma uwoyela wommbila
- I-1/4 yekhilo ye-longaniza noma i-chorizo crumbled
- 1 anyanisi ophakathi oqoshiwe
- I-clove enkulu engu-1 eqoshiwe
- I-1/2 kilog yomlenze wengulube iphekwe futhi yashiswa
- Amazambane ama-3 ahlutshiwe aphakathi nendawo aqoshiwe, afakwe emanzini abandayo futhi akhanywa
- U-1/2 kilogram katamatisi othosiwe, ohlutshiwe, ocijiwe wasikwa ngezikwele
- 1 iqabunga le-bay
- 1 ihlumela le-thyme
- Ama-sprigs ama-2 we-oregano
- 4 noma 5 upelepele we-chipotle ku-adobo oqoshiwe
- 2 wezipuni uviniga nosawoti ukunambitha
UKULUNGISELELA
Yenza ama-tortilla angama-30 cishe amasentimitha angama-25 ububanzi, ubeke isipuni se-tinga enkabeni bese uwavala, ujoyine emaphethelweni bese uwancinza aze akhe i-molote evaliwe ngokuphelele. Ama-molotes athosiwe kuze kube nsundu ngegolide, bese ekhishwa ephepheni lokumunca bese ehanjiswa eshisayo.
I-tinga.
Faka i-longaniza noma i-chorizo ebhoteleni elishisayo, uyithose umzuzu owodwa noma emibili bese ufaka u-anyanisi nogalikhi, lawa athosiwe aze abe crispy bese inyama ifakwa; Uma usuthosiwe, engeza amazambane, utamatisi, amakhambi anephunga elimnandi, ama-chipotle, uviniga nosawoti bese uvumela yonke into inkathi kuze kuphekwe amazambane nesitshulu siwugqinsi, kube sengathi kugcwalisa ama-molotes. Uma kunesidingo, ungangeza amanzi amancane ngesikhathi sokupheka.
