IRESIPHI KAGORDITAS "LOS PANCHITOS"

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IGorditas iyindlela yokwelashwa yaseMexico elingana nayo yonke imihlangano. Landela le recipe bese uzilungiselela wena!

Izithako

(Okwabantu aba-4)

1 ikhilo yenhlama enhle yama-tortilla
250 kuya ku-300 amagremu wesinqumelo
Usawoti ukunambitha

Ukugcwaliswa

Ingulube yengulube
Ushizi omusha
Ubhontshisi obusisiwe
Ubhontshisi womisiwe, uphekiwe waqedwa

Ukuhambisana

Ukhilimu
I-sauce eluhlaza, eluhlaza noma ephekwe ukunambitha
Ushizi omusha oshubile
U-anyanisi oqoshiwe

UKULUNGISELELA

Hlanganisa inhlama nosawoti nebhotela ukuze wenze inhlama ephathekayo; Ngayo, ama-gorditas enziwa cishe ngamasentimitha ayi-10 ububanzi ngo-2 awugqinsi, khona-ke lawa avulwa maphakathi futhi agcwaliswe ngokucophelela ngokugcwaliswa okufiswayo; Ekugcineni, bavala kahle bese bepheka ku-griddle eshisayo, bebajika ngezikhathi ezithile, imizuzu engama-20 kuya kwengama-30, noma baze bapheke kahle.

Isosi eluhlaza ephekiwe yenziwa ngokupheka upelepele we-serrano kanye notamatisi oluhlaza bese uwagaya. I-sauce eluhlaza yenziwe ngokugaya upelepele we-serrano notamatisi oluhlaza, konke kuluhlaza.

i-mexican snackstraditional mexican food gorditas iresiphi mexican antojitos zokupheka

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