IChiapas inesiko elibanzi lokupheka, umkhiqizo wokuhlanganiswa kwamasiko ngemuva kokunqotshwa. Kuwo, kunezinhlobonhlobo zezinambitheka nezinhlobo ezingakholeki lapho imikhiqizo yomhlaba ikhona khona, ngezikhathi ezithile ukunandisa isifanekiso esithile esingajwayelekile njenge-armadillo, inyamazane, unogwaja noma i-iguana, ngokwesibonelo.
Mhlawumbe isidlo esikhulu seChiapas ngama-tamales, alungiselelwe okungenani izinhlobo eziyishumi nambili noma izinhlobo ezahlukahlukene, singasho lezo ze-chipilín, ibhola, i-cambray, ukusabalala, isafron, ubumnandi nobumnandi. Le mikhiqizo ecebile yenhlama yommbila ivame ukuhambisana nesobho se-fiesta, esenziwa ngama-noodle, ama-chicken giblets, ama-plantain othosiwe kanye neqanda elisikiwe elibilisiwe, idili langempela lolwanga. Esinye isobho esihle kakhulu yi-chipilin enamabhola, Ilungiselelwe i-yerba yesifunda ebizwa nge-chipilín, efakwa kumabhola wenhlama nebhotela, umhluzi wetamatisi kanye nezinhlamvu zommbila. Umhluzi ocebile obizwa nge- "shutis" nawo uyalungiswa, wenziwe ngomnenke womfula, upelepele, umhluzi wetamatisi, i-epazote ne-yerba santa. Ezitsheni ezinkulu kunezitshulu ezithakazelisayo ezifana ne- "chanfaina", isidlo esicishe sikhohliwe, esilungiswa nge-offal yenkomo; enye, esezingeni eliphezulu kakhulu, ibizwa nge- "ninguijuti", eyenziwe ngengulube negalikhi, upelepele, utamatisi, upelepele nemasa. Uma ungakuthandi kakhulu ukuzama isimanga sokupheka esifundeni, ungakhetha i- "cochito" yendabuko, okungeyona into edlula ingulube encane ebhakwe, noma uzame i-jerky nge-chilmol. Ukuhambisana nakho konke lokhu, kuyadingeka ukunambitha ezinye zeziphuzo zendabuko ezifana ne-taxcalate, equkethe i-cocoa, isinamoni, ummbila we-achiote kanye ne-toasted, i-pozol eqabulayo eyisiphuzo esenziwe ngenhlama yommbila nge-cocoa futhi uqiniseke ukuthi uzama i-comiteco edumile, okuyi-brandy ye-agave elula, enephunga elihle kakhulu nemiphumela emihle.
Uma uvakashela ezinye izingxenye zebhizinisi, singancoma ukudla kweSan Cristóbal, ngoba inethonya elinamandla laseSpain nelaseYurophu; Ngemuva kwalokho, qiniseka ukuthi uvakashela iPijijiapan lapho uzothola khona ushizi ongcono kakhulu esifundeni kanye nesitsha esenziwe ngezikhathi ezithile esenziwe nge-iguana, futhi ekugcineni awukwazi ukuphuthelwa ukudla kwasogwini, ngoba kunoma yiluphi lolwandle olivakashelayo uzothola izitsha ezinhle kakhulu nezinhlobonhlobo inhlanzi ne-shellfish base, okuma phakathi kwayo isitshulu se-dogfish nama-piguas ajabulisayo, okuyizinhlanzi zomfula, isipho esivela konkulunkulu kulwanga.
