EMonterrey, inyama yenkomo eyosiwe isetshenziselwa ukudla kakhulu futhi isosi enekhukhamba kuyindlela enhle yokuhamba nayo. Funda le recipe!
Isosi enekhukhamba isetshenziselwa ukuhambisa inyama, ama-tostaditas, amasope, ama-tacos nama-quesadillas.
INGREDIENTS
- Ikhukhamba
- U-anyanisi omhlophe
- I-Tomatillo
- I-Chile serrano, i-jalapeño kanye / noma i-habanero (kuya ngohlobo olunongiwe)
- Ulamula ukunambitha
- Coriander
- Ugaliki
- Usawoti
UKULUNGISELELA
Inani lezithako lincike engxenyeni ezolungiswa. Ingxenye enhle itholakala ngokusebenzisa ikhukhamba eli-1 elifanelekile no-anyanisi ophakathi, lawa ayasikwa bese efakwa esitsheni.
Ngakolunye uhlangothi, upheka i-tomatillo nopelepele ukulungiselela usoso, uwufafaze ngegalikhi ne-cilantro bese ufaka ingcosana kasawoti, mayipholise kancane bese ufaka esitsheni lapho ubeke khona ikhukhamba no-anyanisi owake waqokwa , ufaka ulamula bese uqinisekisa ukuthi unososo owanele, okungukuthi, ikhukhamba no-anyanisi zimbozwe ngokwanele.