I-encacahuatado cuete isidlo esimnandi. Lapha sikunikeza iresiphi ukuyilungisa.
Izithako
- 1 kg yenkomo noma temera
Ukucindezela: 2 izingcezu eziwugqinsi zebhekoni, ezisikiwe zaba yimichilo, ucezu olu-1 olujiyile lwe-Serrano ham, lube yimichilo, ucezu olujiyile lwenyama ephekiwe eyi-1, lube yimichilo, izipuni ezi-3 zamafutha ommbila, usawoti kanye nopelepele ukunambitha.
Ukupheka inyama1 anyanisi, uhhafu, ama-clove ayi-2 egalikhi, iqabunga elilodwa le-bay, i-1 sprig ye-oregano.
OkwesosiIzipuni ezi-2 zesinqumelo noma uwoyela wommbila, u-anyanisi oqoshiwe oqoshiwe, amagremu ayi-150 amakinati athosiwe, ucezu olu-1 lwesinkwa sebhokisi, 3 utamatisi ophakathi othosiwe futhi ohlutshiwe, ama-clove ama-2, upelepele omnyama om-4, ucezu olu-1 isinamoni, usawoti kanye nokunambitha. Okwabantu abangu-6.
UKULUNGISELELA
Hlanganisa i-cuete nezithako, nsundu emafutheni bese uyifaka ngosawoti nopelepele. Kubekwa ukupheka ngamanzi ukumboza, u-anyanisi, ugarlic kanye namakhambi aze athambile. Inyama iyasuswa, isikwe bese ifakwa kusoso ize ibile. Inikwa ngamazambane acubuziwe noma ngelayisi elimhlophe.
usoso: Kuwoyela wezipuni ezimbili noma ibhotela, faka u-anyanisi bese uthosa amakinati, unakekele ukuthi awashisi, wengeze isinkwa kanye nefry. Lokhu kugaywa ngotamatisi, amakhambi nosawoti kanye nopelepele ukunambitha. Hlunga bese ususa ibhotela elisele noma uwoyela uze uvuthwe kahle.
UKWENZA
Khonza i-encacahuatado elicutshiwe ngoqwembe oluyindilinga oluhlotshiswe ngoparsley waseChina namakinati ambalwa.
iphenathi
